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Hamburger Macaroni Casserole

This homemade hamburger macaroni casserole is SUUPPPERRR simple to make and only requires five simple ingredients.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Main Course
Cuisine American
Servings 8 people

Equipment

  • Spoon
  • Measuring Cup
  • Cooking Pot
  • Cheese Grater
  • Fry Pan
  • Can Opener
  • Crock Pot

Ingredients
  

  • 1 pound Ground Beef
  • 3 cans Tomato Soup
  • 3 cups Macaroni Pasta
  • 1 cup Cheese shredded
  • 2 tbsp Salt and Pepper

Instructions
 

  • Gather all your ingredients, measure everything then set aside.
  • Turn your stove on to medium heat and place the frying pan over top. Add your ground beef, salt and pepper and begin cooking.
  • In a pot add in your macaroni pasta and cook until tender.
  • Plug in your crock pot and turn it on low. Before you drain the pasta, take about one cup of the pasta water and add it to your crock pot.
  • Once your ground beef is fully cooked, and your pasta is drained add EVERYTHING to your crock pot.
  • Mix everything, add in your tomato soup and allow to cook on low for about 15-20 minutes.
  • While you wait, go ahead and start grating your lactose-free cheese. You will need about one to two cups of shredded cheese. Feel free to add more for extra cheesiness.
  • After about 15-20 minutes layer the shredded cheese over top your ground beef and macaroni mixture and allow the cheese to melt for about five to ten minutes before serving.
  • Enjoy
Keyword Casserole